person holding half yellow round fruit

How to Make the Most of National Peach Month: Your Complete Southern Guide

Jams, cobblers, and bellinis, oh my! August is here, which means it’s finally National Peach Month. Peaches are the South’s sweetest and most treasured summer treat, and for good reason. Beyond the branches they grow on, the families they bring together, and the taste we all get to enjoy, peaches serve as a symbol of heritage and tradition for the South. 

A Peach Perfect Past 

The history of the peach in America can be traced all the way back to 1539 when Hernando de Soto and the conquistadores came to America on a venture of exploration. In their wake, they brought with them what is known as America’s second invasive species: the peach. Thanks to Native American trade routes, peaches continued to spread through today’s Southern states, eventually taking root in homesteads during the 18th century. 

For generations now, the “peach belt” has been known to market the best locally-sourced peaches America has to offer. Southern love and hospitality aside, there’s plenty of reasons why states like Tennessee, Alabama, South Carolina, Louisiana, and Georgia (otherwise known as the “Peach State”) are able to produce perfectly plump peaches. Thanks to the warm, sticky days, cool, breezy nights, and oh-so sandy soil, these Southern states are thriving peach-growing locations. 

a peach tree with many ripe peaches on it
Image: syd.trgt

Roadtrip Worthy Peach Towns 

Wondering where to go if you want to get a slice of the juicy stuff? Consider some of these towns for your peachy endeavors this August. 

Ruston, Louisiana

Since 1951, Ruston has been home of the Louisiana Peach Festival, a gathering of music, treats, eats, and more known far and wide to celebrate our favorite fuzzy fruit.

Johnston, South Carolina

Known for being the “Peach Capitol of the World” and producing nearly 60% of South Carolina’s peach crop, Johnston is a haven for peach celebration. 

Clanton, Alabama

Part of Chilton County–known for supplying peaches to Alabama farmers markets and restaurants far and wide—Clanton is a hidden gem in the South. On your way to visit Peach Park and indulge in some tasty treats, drive by the iconic Big Peach Water Tower. 

Fort Valley, Georgia

Home to many orchards and right in the heart of peach country, Fort Valley is a must visit for any peach connoisseur. Come at the right time, and you can experience the World’s Largest Peach Cobbler at the Georgia Peach Festival: 75 gallons of fresh Georgia peach slices, 150 pounds of flour, 150 pounds of sugar, 32 gallons of milk, 90 pounds of butter, and worth every single calorie. 

a person holding a basket with fresh peaches
Image: Cup of Couple

Pick-a-Peck-of-Peaches 

Hands-on tradition is no stranger to the South, and at these orchards, you can embrace it by wandering through rows of gorgeous peach trees to see the fruit of love and labor in action—some might even let you select and pick some of your own to bring home to your kitchen (or eat on the drive back). 

Pearson Farm | Fort Valley, Georgia

Established over 135 years ago and continued on for five generations, this farm is the epitome of Southern tradition. How do they do it? By retaining their core values: “good soil, hard work, honest dealings, family, and faith.” 

Check out Pearson Farm’s homemade peach ice cream recipe.

Breeden’s Orchard | Mt. Juliet, Tennessee

If you’re looking for a short ride with a big escape from city life, a quick 30-minute drive from Nashville will land you at Breeden’s Orchard, famous for their pick-your-own peach events and delicious farm-fresh bakery. 

McLeod Farms | McBee, South Carolina

Boasting more than just delicious fresh peaches, this farm also offers access to their own antique museum, where you can step back in time and see antique cars, farming equipment, and more. 

Insider Tip: Though these farms are famously known for their peaches in the summer months, many also grow other crops throughout the rest of the year. Don’t miss out on strawberries in the spring or apples and pumpkins in the fall. — Bailey Lou Connell-King

From bountiful orchards passed down through generations to simple roadside stands, peach season continues to be another way the South maintains flavor, good company, and honest tradition. Next time you’re driving through and need something to do, remember to stop and smell the peaches.

Explore more of Modern South’s favorite Southern destinations.

Discover more from Modern South

Subscribe now to keep reading and get access to the full archive.

Continue reading