Image

The Cantarito: Mexico’s Most Refreshing Cocktail

Featured image: Ivan Lara

This one’s a classic for a reason. The Cantarito hails from Jalisco, Mexico—tequila country—and has long been a go-to for sunny afternoons and street-side celebrations. At Adiõs, José Medina Camacho keeps it traditional with tequila, citrus, and a splash of Squirt soda, making this fizzy favorite as easy-drinking as it is refreshing.

Here’s how to make it at home.

Cantarito

Prep Time 5 minutes
Course Drinks
Cuisine Mexican
Servings 1

Equipment

  • Cocktail Shaker

Ingredients
  

  • 2 oz Tequila
  • 0.5 oz Orange juice
  • 0.5 oz Grapefruit juice
  • 0.5 oz Lime juice
  • 2 oz Squirt soda

Instructions
 

  • Combine the juices and tequila in a cocktail shaker and add fresh ice.
  • Shake vigorously.
  • Add fresh ice to a glass (rim optional) and strain ingredients into glass.
  • Top with Squirt soda, serve, and enjoy!

Looking for more recipes from around the South? Click here.

Discover more from Modern South

Subscribe now to keep reading and get access to the full archive.

Continue reading