Featured image: Ivan Lara
A twist on a classic, the Adiós Margarita at Adiõs is everything we love about a margarita—bright, citrusy, and strong—with just a hint of the unexpected. Crafted by José Medina Camacho, this cocktail blends reposado tequila with a float of OFTD rum for a whisper of tropical funk. It’s the kind of drink that makes Happy Hour feel like a vacation.
Here’s how to make it at home.
Adiós Margarita
Equipment
- Cocktail Shaker
Ingredients
- 0.75 oz Lime juice
- 0.5 oz Orange liqueur Cointreau
- 0.5 oz Agave 1:1 syrup
- 0.25 oz Plantation OFTD Rum
- 1.5 oz Altos Reposado Tequila
Instructions
- Add lime juice to a shaker.
- Add remaining ingredients, plus ice.
- Shake vigourously.
- Rim your glass with salt, add fresh ice, then pour cocktail over ice.
- Enjoy!
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